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我們最常吃的5種蔬菜是從哪裡來的?





茄子 (英文名:eggplant;拉丁名:Solanum melongena)

茄子是茄科栽培蔬菜。最早產於南亞,在古印度從有刺和苦澀的野生黃水茄經過馴化後傳向世界各地。在古印度首先馴化後,傳入中國,得到進一步馴化。

茄子雖然已在亞洲栽培了幾個世紀,但大多數野生親緣種來自非洲。茄子的野生祖先據認為是原產非洲和中東渾身帶刺的苦茄(Solanum incanum)。

根據最新的DNA測序提供的證據,也可能來自另一種以前沒有與茄子進化相關的野生非洲植物S. linnaeanum。茄子在全世界都有種植,以亞洲栽培最多,超過一半的產量來自中國。中國栽培茄子歷史悠久,類型和品種繁多。在中國古籍中,可以清楚地看出長達數個世紀的馴化過程中,茄子由小到大、由圓到長、由苦澀到香甜的馴化過程。